Professional Boning Knife 7 Inch High Carbon Stainless Steel Fish Knife

DDF iohEF is a professional kitchen knives brand with over 20 years of expertise in research, development, and production. The brand places emphasis on quality craftsmanship, aesthetics, and service, creating chef knives that are highly sought after by professionals, including chefs, culinary experts, and food caterers, as well as ordinary people. The aim is to enhance the experience of culinary creation and improve the quality of life.

The DDF iohEF Tiger Series Classic Dark Brown Fillet Knife features a special crafts finger protection design. The curved finger bolster provides a perfect grip, reducing wear on the user's fingers. The knife is crafted from high-quality Japanese stainless steel, ensuring resistance to stains, corrosion, and exceptional durability.

The ergonomic handle is uniquely shaped for optimal comfort, control, and agility. The full tang design offers incredible robustness and quality. The flexible 7-inch fillet knife blade is curved and tapered to a fierce sliver of a point, making it ideal for quickly and easily cutting around bones when working with fish and poultry.

The DDF iohEF fillet knife is available in a 1-piece package and a 16-piece package, both featuring stainless steel blades and a dark brown color. The knives come in an exquisite gift box and are dishwasher safe, with a lifetime aftersales service.

The outstanding performance of this fillet knife is due to its flat cutting edge with a slight curve up to a sharp point, designed to easily separate meat, chicken, and fish from the bone. The high-carbon Japanese stainless steel blade has a 15-degree edge angle per side, with a Rockwell Hardness of 58+, ensuring precise, close-to-bone slicing, resistance to rust, and durability.

The ergonomic pakkawood handle greatly reduces wrist tension, providing a soft and comfortable grip with non-slip performance. The full tang design ensures stability and prevents loose handles, making the knife easy to clean.

The sloped bolster design between the blade and handle is well-balanced, strengthening stability and reducing wrist strain, allowing for effortless fish filleting.

This professional trimming knife with its classic dark brown appearance and exquisite, high-quality pakkawood handle makes it a highly recommended gift choice for occasions such as Thanksgiving, Christmas, Father's and Mother's Day, weddings, and birthdays. If you have any questions or concerns about the fillet knife, the brand's customer support is always available to address them.

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